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Vital Wheat Gluten 76% Protein (buy 2 Packs(1kg) & Get 1 free)

Price range: $17.90 through $8,009.00

Rated 5.00 out of 5 based on 2 customer ratings
(2 customer reviews)

Purewellness Wheat Gluten is a fine tan-coloured powder created by drying freshly prepared wet gluten separated from high-quality wheat flour. The finished product is high in protein, with a naturally high glutamine content. These glutamine-rich peptides have been used in sports nutrition for decades and in the baker’s oven, for the creation of the ultimate bread. Gluten flour helps to create substance and body for breads and other baked products.

Features & Benefits

  • High Protein Content.
  • Rich in Natural Glutamine.
  • Perfect for Baking.
  • Effective Raising Agent.

This Buy 2, Get 1 Free offer is valid on 1kg packs only. Limit of one free product per order. T&Cs apply.

Looking to buy bulk quantity? Click here to go to our wholesale website!

Purewellness Vital Wheat Gluten is derived from high-quality wheat flour, containing 76% protein, and serves as a staple for bakers and plant-based cooks alike. This fine tan-colored powder is created by drying freshly prepared wet gluten, delivering a product with both high protein and a rich glutamine content. Commonly used in baking, Vital Wheat Gluten helps create elastic dough with excellent structure, ideal for homemade breads, pizza crusts, and rolls. It also plays a central role in making seitan, a plant-based protein alternative that is widely popular in vegan cuisine.

Nutritional Highlights: Packed with protein and a natural source of glutamine, Vital Wheat Gluten offers both functional and nutritional benefits. Its high protein content supports muscle maintenance and recovery, while glutamine-rich peptides aid in overall wellness, making this product versatile for both culinary and nutritional applications.

Usage/Directions:

  • Serving Suggestions: For bread, add approximately 1–2 tablespoons per cup of flour to strengthen dough. For seitan, combine with water and seasonings to form a dough, then cook to your preference.
  • Other Uses: Boosts protein in baked goods, thickens sauces, and adds elasticity to dough.

10 Creative Ways to Use Vital Wheat Gluten:

  1. Bread Making: Add to bread dough for improved structure and rise.
  2. Pizza Dough: Boosts elasticity for a chewy, satisfying crust.
  3. Seitan Creation: Mix with water and seasonings to make a protein-rich, plant-based meat substitute.
  4. Bagels: Enhances texture and chewiness in homemade bagels.
  5. Pretzels: Improves the classic soft texture and stability.
  6. Protein Bars: Mix into protein bar recipes for a nutrient-dense boost.
  7. Pie Crust: Helps create a flaky, yet sturdy pie crust.
  8. Thickening Agent: Use in sauces as a natural thickener.
  9. Pasta Making: Strengthens dough for homemade pasta with excellent bite.
  10. Vegan Sausages: Combine with spices and binders to create plant-based sausages.

Health Benefits of Vital Wheat Gluten:

  1. High Protein Content: Supports muscle maintenance and provides a plant-based protein boost.
  2. Supports Baking Structure: Adds elasticity and volume to dough, enhancing the quality of baked goods.
  3. Natural Glutamine Source: Contains peptides beneficial for muscle recovery and gut health

Nutritional Information (approximate values per 100g, 30g serving, and 10g serving):

NutrientAmount per 100gAmount per 30gAmount per 10g
Energy (kcal)399 kcal119.7 kcal39.9 kcal
Energy (kJ)1,670 kJ501 kJ167 kJ
Protein (g)76.0 g22.8 g7.6 g
Total Fat (g)5.0 g1.5 g0.5 g
– Saturated Fat (g)1.0 g0.3 g0.1 g
Total Carbohydrate (g)15.0 g4.5 g1.5 g
– Sugars (g)0.7 g0.2 g0.07 g
Dietary Fiber (g)0.7 g0.2 g0.07 g
Sodium (mg)80 mg24 mg8 mg

Ingredients:
Pure Wheat Gluten.

Country of Origin:
Made in Australia from local ingredients.

Allergen Statement:
Contains wheat (gluten). This product is packed in a facility that processes dairy (milk), nuts, peanuts, other gluten-containing cereals, and soy, and may contain traces of these allergens.

Certifications:

  • Halal Certified
  • Kosher Certified
  • Non-GMO Product

Warnings:

  • Not suitable for individuals with gluten sensitivity or celiac disease.
  • Formulated Supplementary Sports Food: Not suitable for children under 15 years or pregnant women. Consult a healthcare provider if you are under medical supervision.
  • Not a sole source of nutrition; consume with a balanced diet and appropriate exercise.

Storage: Store in a cool, dry place away from direct sunlight. Seal tightly to maintain freshness.

Purewellness Vital Wheat Gluten is an essential product for professional and home bakers, plant-based chefs, and those looking to add a high-quality protein source to their recipes. This versatile ingredient enhances both the structure and nutritional profile of baked goods, making it a valuable addition to any kitchen.

Weight1 kg
Sizes

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2 reviews for Vital Wheat Gluten 76% Protein (buy 2 Packs(1kg) & Get 1 free)

  1. Rated 5 out of 5

    Anonymous (verified owner) –

  2. Rated 5 out of 5

    Christina (verified owner) –

    Cheaper and works just as well as what i used to purchase

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