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Organic Smoked Garlic Kraut 450g


Just Cabbage, cold smoked garlic, peppercorns and salt fermented in an oak barrel for 4 – 6 weeks.  Probiotic goodness!

Pairs well with both vegetarian and meat dishes.

Size | Ctn 6 x 450g

Origin | QLD

Producer | Gutsy Ferments

Weight1 kg


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