Purewellness Organic Malaysian Premium Cocoa Powder is a rich, all-natural superfood made from premium Malaysian cocoa beans. Known for its smooth texture and deep chocolate flavor, this cocoa powder is also packed with natural antioxidants, flavonoids, and essential minerals, making it both indulgent and nourishing.
Cocoa is highly valued not only for its delicious taste but also for its impressive nutritional profile. Rich in magnesium, iron, and potassium, it supports energy, mood, and overall wellbeing. Its high flavonoid content helps protect the body against oxidative stress while promoting heart and brain health.
With no added sugars, fillers, or artificial ingredients, Purewellness Organic Malaysian Premium Cocoa Powder is not only a versatile pantry essential but also a wholesome choice for everyday use. You can enjoy it in smoothies, hot chocolate, baked goods, and even healthy desserts, allowing you to experience the richness and natural goodness of pure cocoa in countless ways.
Health Benefits of Organic Malaysian Premium Cocoa Powder
- Organic Malaysian Premium Cocoa Powder help promote healthy blood circulation and support cardiovascular function.
- Naturally rich in antioxidants that protect against oxidative stress and support cellular health.
- Natural compounds in Organic Malaysian Premium Cocoa Powder boost energy, improve alertness, and encourage a positive mood.
- Flavonoids may support brain function by enhancing memory, focus, and cognitive performance.
- Antioxidants promote skin elasticity and radiance.
- Provides magnesium, iron, and potassium for everyday wellness.
Nutritional Highlights
- Flavonoids & Antioxidants – Help reduce oxidative stress and support heart and brain health.
- Minerals – Rich source of magnesium, iron, potassium, and calcium for energy and vitality.
- Natural Energy Support – Promotes alertness and helps reduce fatigue.
- Plant-Based Superfood – 100% vegan, dairy-free, and gluten-free.
- Pure & Clean – No additives, preservatives, or artificial flavors.
How to Use Organic Malaysian Premium Cocoa Powder:
- Mix 1 teaspoon (5g) into hot or cold milk, or water.
- Blend into smoothies, shakes, or protein drinks for a chocolate boost.
- Use in baking recipes such as cakes, brownies, and muffins.
- Add to oatmeal, chia pudding, or yogurt for extra flavor and nutrition.
- Stir into healthy desserts or raw treats like bliss balls and protein bars.
10 Creative Ways to Use Organic Malaysian Premium Cocoa Powder
- Hot Chocolate – Whisk into warm milk for a comforting drink.
- Smoothies – Add to banana or nut-butter smoothies for a chocolate twist.
- Brownies & Cakes – Enhance baked goods with rich cocoa flavor.
- Overnight Oats – Stir into oats for a chocolate breakfast treat.
- Protein Shakes – Mix with protein powder for post-workout recovery.
- Energy Balls – Combine with dates, nuts, and oats for healthy snacks.
- Chocolate Pancakes – Add to batter for a nutritious, indulgent breakfast.
- Chia Pudding – Create a chocolate superfood pudding with chia seeds.
- Dessert Toppings – Sprinkle over yogurt, fruit bowls, or ice cream.
- DIY Skincare – Mix into natural face masks for antioxidant-rich skin care.
Nutritional Information (Approximate Values per 100g and 5g Serving)
| Nutrient | Per 100g | Per 5g Serving |
|---|---|---|
| Energy (kcal) | 228.0 | 11.4 |
| Protein (g) | 19.6 | 1.0 |
| Total Fat (g) | 13.7 | 0.7 |
| – Saturated Fat (g) | 8.1 | 0.4 |
| Total Carbohydrate (g) | 57.9 | 2.9 |
| – Sugars (g) | 1.8 | 0.1 |
| Dietary Fiber (g) | 33.2 | 1.7 |
| Magnesium (mg) | 499.0 | 25.0 |
| Iron (mg) | 13.9 | 0.7 |
| Potassium (mg) | 1524.0 | 76.0 |
| Calcium (mg) | 128.0 | 6.0 |
| Zinc (mg) | 6.8 | 0.3 |
Ingredients
100% Organic Malaysian Cocoa Powder
Country of Origin
Organic Malaysian Premium Cocoa Powder packed in Australia from imported ingredients.
Storage
Store in a cool, dry place below 25°C, away from sunlight and moisture. Keep tightly sealed to maintain freshness.
Warning & Safety
- Not suitable for children under 15 years or pregnant women without medical advice.
- Contains natural caffeine; limit intake if sensitive.
- Use only as part of a balanced diet, not as a sole source of nutrition.
- Consult your healthcare professional if you have a medical condition or are taking medication.
Kam (verified owner) –
I was concerned that I may not like the taste as there’s been no reviews. It was what I was looking for because most drinking chocolate contained Erythritol and recent research links it to major health risks, particularly increased rates of heart attacks, strokes, and blood clot formation. Also the ones that have sweeteners like Monk Fruit, Stevia have fillers because the ‘pure’ products are expensive and so they have fillers and the fillers are the problem because again the fillers contain Erythritol.
I followed hints I found on Google to add a pinch of salt, and a dash of vanilla and milk with my 100% Stevia and found it quite good subs.