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OLLOSON’S Table Sea Salt 1kg (FINE)

$3.11

 

Experience the exceptional taste and quality of OLLOSON’S Table Sea Salt. Sourced from the pristine waters of the Great Australian Bight in South Australia, this fine-grade, free-flowing sea salt is naturally flavorful and chemical-free. With its soft, sweet, and delicate taste, it enhances the flavor of any dish, making it a staple in every kitchen.

Features & Benefits:
  • Soft & Sweet Flavor: Delivers a subtle, natural taste.
  • Natural & Preservative-Free: 100% chemical-free.
  • Versatile Use: Perfect for cooking, seasoning, and baking.
  • Premium Source: Harvested from pristine Australian seawater.
  • Fine-Grade Salt: Free-flowing and easy to use.

Availability: 6 in stock

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OLLOSON’S Table Sea Salt is a fine-grade, naturally free-flowing salt derived from the unspoiled seawater of South Australia’s Great Australian Bight. Renowned for its soft, delicate, and sweet flavor, this sea salt is a superior choice for culinary applications. Whether you’re seasoning savory dishes, baking sweet treats, or simply enhancing flavors, OLLOSON’S Table Sea Salt is your perfect companion.

Unlike processed salts, this sea salt is completely natural, free of chemicals and preservatives. It maintains the natural mineral composition of seawater, delivering a rich, authentic taste to elevate your meals.

Packaged in a convenient 1kg stand-up clip-seal pouch, it’s easy to store and ensures the freshness of your salt.


Usage Directions

Serving Size: Use as needed for cooking, baking, or seasoning.

How to Use:

  • Cooking: Sprinkle during cooking for a rich flavor boost.
  • Seasoning: Use as a finishing salt on grilled meats, vegetables, and salads.
  • Baking: Incorporate into bread and dessert recipes for balance.
  • Marinades: Mix with herbs and oils for flavorful marinades.

10 Great Ways to Use OLLOSON’S Table Sea Salt

  1. Season Grilled Meats: Add a finishing touch to steaks, chicken, or seafood.
  2. Enhance Vegetables: Sprinkle over roasted or steamed vegetables.
  3. Perfect Pasta Water: Add to boiling water before cooking pasta for optimal flavor.
  4. Baking Bread: Use in bread recipes to balance sweetness.
  5. Create Herb Salts: Mix with herbs for a gourmet seasoning blend.
  6. Preserve Foods: Use for pickling and curing meats.
  7. Sprinkle on Desserts: Add a pinch to caramel or chocolate for a sweet-salty twist.
  8. Homemade Soup Base: Use to season broths and soups.
  9. DIY Salt Rubs: Combine with spices for rubs on roasts.
  10. Garnish Cocktails: Rim your cocktail glasses for a sophisticated finish.

Nutritional Highlights

  • Naturally Flavored: Retains the natural minerals of seawater.
  • Chemical-Free: Free from preservatives and additives.
  • Versatile: Suitable for various culinary and food preservation uses.

Nutritional Information (Approximate Values Per 100g)

NutrientPer 100g
Energy (kJ)0 kJ
Protein (g)0 g
Fat, Total (g)0 g
– Saturated (g)0 g
Carbohydrate (g)0 g
– Sugars (g)0 g
Sodium (mg)39,000 mg

Ingredients

100% Natural Sea Salt.

Allergen Statement

This product is packed in a facility that processes nuts, dairy (milk), peanuts, gluten-containing cereals, and soybeans.

Country of Origin

Made in Australia from premium South Australian seawater.


Certifications

  • Food Safety Certified

Storage

Store in a cool, dry place, away from direct sunlight. Ensure the pouch is tightly sealed after each use to maintain freshness.


General Warning

Formulated Supplementary Food: Not suitable for children under 15 years of age or pregnant women. Should only be used under medical or dietetic supervision. This product is not a sole source of nutrition and should be consumed in conjunction with a nutritious diet and appropriate physical activity.

Weight1 kg
Dimensions5 × 5 × 5 cm
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