Lotus Granulated Yeast 100g NET

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Description

Features & Benefits

  • Gluten Free
  • GMO Free
  • Dairy Free
  • Vegan
  • Nut Free

Lotus Granulated Yeast can be added directly to the dough; it does not require re-activation in warm water. It works by converting sugar into carbon dioxide, which causes the dough to rise so the bread will be light and airy.

Ingredients

Baker’s yeast, emulsifier (491)

Additional information

Weight 100 kg

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