Purewellness Hibiscus / Rosella Flower Crushed Organic is made from premium-quality hibiscus flowers, also known as Hibiscus Sabdariffa or Egyptian Red Tea. Hibiscus is celebrated for its rich nutrient profile, including Vitamin C, minerals, and powerful antioxidants. This organic crushed hibiscus flower powder has a delightful tart taste and can be used to create vibrant, healthful teas, drinks, and various dishes. Known to support heart health, metabolism, and immune function, hibiscus is a wonderful addition to both wellness and culinary routines.
Nutritional Highlights: Hibiscus is naturally high in Vitamin C and contains various antioxidants, including anthocyanins, that contribute to immune support, heart health, and inflammation reduction. It also provides essential minerals and has mild diuretic properties.
Usage/Directions:
- Serving Suggestions: Use 1–2 teaspoons of crushed hibiscus flowers per cup of hot water for tea.
- Culinary Uses: Add to smoothies, desserts, sauces, and dressings for flavor and health benefits.
10 Recipe Ideas Using Hibiscus:
- Hibiscus Iced Tea: Brew hibiscus with hot water, chill, and serve over ice with lemon.
- Hibiscus Smoothie: Blend with berries, banana, and yogurt for a refreshing, tart smoothie.
- Hibiscus Lemonade: Combine with lemon juice, water, and a touch of honey for a unique lemonade.
- Hibiscus Yogurt Parfait: Layer hibiscus-infused yogurt with granola and fresh fruit.
- Hibiscus Glazed Salmon: Mix hibiscus with honey, soy sauce, and ginger for a flavorful glaze.
- Hibiscus Salad Dressing: Create a tangy dressing with olive oil, balsamic vinegar, and hibiscus.
- Hibiscus Sorbet: Use hibiscus with sugar syrup and lemon juice for a floral sorbet.
- Hibiscus Coconut Rice: Cook rice with coconut milk and hibiscus for a fragrant side dish.
- Hibiscus Chia Pudding: Stir into chia pudding with almond milk for a delicious flavor twist.
- Hibiscus Macarons: Add hibiscus to macaron filling for a delicate floral touch.
Health Benefits of Hibiscus:
- Blood Pressure Management: Known to support healthy blood pressure levels.
- Digestive Health: Aids digestion and may help soothe the digestive system.
- Metabolism & Weight Management: May help promote a gradual, healthy weight balance.
- Antioxidant-Rich: High in Vitamin C and other antioxidants that protect against free radicals.
Nutritional Information:
Approximate values based on 100g and per 10g serving
| Nutrient | Amount per 100g | Amount per 10g |
|---|---|---|
| Energy (kJ/kcal) | ~1200 kJ / 286 kcal | ~120 kJ / 29 kcal |
| Protein (g) | 2.5 g | 0.25 g |
| Total Fat (g) | 0.6 g | 0.06 g |
| – Saturated Fat (g) | 0.1 g | 0.01 g |
| Total Carbohydrate (g) | 62 g | 6.2 g |
| – Sugars (g) | 12 g | 1.2 g |
| Dietary Fiber (g) | 12 g | 1.2 g |
| Sodium (mg) | 10 mg | 1 mg |
| Potassium (mg) | 400 mg | 40 mg |
| Vitamin C (mg) | 18 mg | 1.8 mg |
| Calcium (mg) | 80 mg | 8 mg |
| Iron (mg) | 8 mg | 0.8 mg |
Ingredients:
100% Organic Hibiscus (Rosella) Flower, Crushed.
Country of Origin:
Blended & Packed in Australia from local & imported ingredients.
Certifications:
- Organic Certified: Free from additives and artificial ingredients.
- Quality Assured
Allergen Statement:
Packed in a facility that processes nuts, peanuts, gluten-containing cereals, and soy, and may contain traces of these allergens.
Warnings:
- Consult with a healthcare provider before use if pregnant, nursing, or taking medications.
- Not recommended for those with sensitivities to hibiscus or related plants.
Storage: Store in a cool, dry place away from direct sunlight to maintain freshness and potency.
Purewellness Hibiscus / Rosella Flower Crushed Organic provides a natural way to support health with its rich nutritional profile. Perfect for teas, smoothies, culinary creations, and beauty applications, this versatile product brings the tangy, refreshing flavor and wellness benefits of hibiscus into your everyday routine.
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