Golden Syrup Powder is made by blending real Australian golden syrup with tapioca maltodextrin, then drying and milling it into a fine, free-flowing powder. Packed under nitrogen to protect freshness, it delivers the true flavour of golden syrup in a convenient dry form.
Product Highlights
- Made from real Australian golden syrup
- True-to-flavour, free from off or objectionable notes
- Cream coloured, fine free-flowing powder
- Milled through an 800 micron screen for a consistent texture
- Concentrated: 1kg of powder equals 0.65kg of golden syrup
Ways to Use
- Stir into porridge, pancake batter, or baking
- Mix into hot drinks for natural sweetness
- Add to marinades and glazes
- Dust over desserts
Usage Directions
Use in place of liquid golden syrup in recipes, starting with 1 teaspoon and adjusting to taste. Best dissolved into wet ingredients before combining.
Nutritional Information
| Nutrient | Per 100g | Per 5g Serving |
|---|---|---|
| Energy (kcal) | 204 | 10.2 |
| Protein (g) | 0.2 | <0.1 |
| Total Fat (g) | 0 | 0 |
| Total Carbohydrate (g) | 51.4 | 2.6 |
| – Sugars (g) | 51.4 | 2.6 |
| Sodium (mg) | 22.8 | 1.1 |
| Calcium (mg) | 13.0 | 0.7 |
| Iron (mg) | 0.8 | <0.1 |
Ingredients
Golden Syrup, Tapioca Maltodextrin.
Allergen Statement
No Known Allergens: This product does not inherently contain allergens.
Cross-Contamination Warning: May contain traces of allergens such as dairy (milk), nuts, peanuts, gluten-containing cereals, and soybeans due to shared processing facilities.
Country of Origin
[To confirm — not specified in supplier spec]
Storage
Store in a cool, dry place, away from direct sunlight and moisture. Reseal pouch tightly after opening.
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