FD Cranberry Juice Powder is made from real cranberry juice concentrate, dried using a gentle low-temperature process onto a tapioca maltodextrin carrier. Milling and nitrogen-flushed packaging lock in the natural tart-sweet flavour and bright colour, so you get the taste of fresh cranberry juice in a convenient, shelf-stable powder.
Product Highlights
- Made from real cranberry juice concentrate — no artificial cranberry flavouring
- True-to-fruit flavour, free from off notes
- Bright red/purple colour
- Highly concentrated: 1kg of powder equals 4.6kg of cranberry juice
- 3-year shelf life when stored dry, unopened, at 20°C
- Packed in a nitrogen-flushed, metallised stand-up pouch to preserve freshness
Ways to Use
- Stir into water or soda water for an instant cranberry drink
- Blend into smoothies for tart flavour and colour
- Whisk into salad dressings and marinades
- Add to baking (muffins, scones, energy bars) for natural cranberry flavour
- Mix into yoghurt or overnight oats
Usage Directions
Start with 1 teaspoon (approx. 3–5g) mixed into 250ml of water or your recipe of choice. Adjust to taste.
Nutritional InformationÂ
| Nutrient | Per 100g | Per 5g Serving |
|---|---|---|
| Energy (kcal) | 212 | 10.6 |
| Protein (g) | 1.8 | 0.1 |
| Total Fat (g) | 0.5 | <0.1 |
| Total Carbohydrate (g) | 56.1 | 2.8 |
| – Sugars (g) | 18.4 | 0.9 |
| Dietary Fibre (g) | 0.5 | <0.1 |
| Sodium (mg) | 9.2 | 0.5 |
| Potassium (mg) | 354 | 17.7 |
| Calcium (mg) | 36.8 | 1.8 |
| Iron (mg) | 1.2 | 0.1 |
| Vitamin C (mg) | 42.8 | 2.1 |
Ingredients
Cranberry Juice Concentrate, Tapioca Maltodextrin, Anti-caking Agent (551).
Allergen Statement
- No Known Allergens: This product does not inherently contain allergens.
- Cross-Contamination Warning: May contain traces of allergens such as dairy (milk), nuts, peanuts, gluten-containing cereals, and soybeans due to shared processing facilities.
Country of Origin
Made in Australia from imported ingredients.
Storage
Store in a cool, dry place, away from direct sunlight and moisture. Reseal pouch tightly after opening.
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