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Dehydrated Pumpkin Powder- (New Zealand)


Pumpkin Powder

Pumpkin Powder is a finely grounded powder with a sweet, pumpkin taste. It’s great for making soups, pies, breads and scones. Pumpkin Powder is a rich source of antioxidants, protein, fibre, vitamins, & minerals.

Pumpkin Powder is low in fat and high in calcium & an excellent source of starch & protein. When making soup & any sauce it’s a great thickener as well as being tasty.

Pumpkin Powder can be used as a healthier alternative to wheat flour in cooking or baking. It can also serve as a natural food colouring or sweetener in drinks and other dishes. When mixed with water, Pumpkin Powder can be rehydrated to replace canned or fresh pumpkin in many recipes.

  • Additional Product Information

    Ingredients: 100% Pumpkin

    Free from additives and preservatives

    1 Cup of Pumpkin Powder = 180g


    Jane P.

    Verified Buyer
    5.0 star rating
    Excellent pumpkin powder

    Review by Jane P. on 21 Jul 2020review stating Excellent pumpkin powder

    I love this. I make a quick, no chopping needed 🙂 pumpkin soup. I add sweet potato powder for added goodness.
    1 tbs pumpkin powder
    1/2 to 1 tbs sweet potato powder
    Pinch turmeric, salt & pepper
    1 cup water (less if you like it thick)
    Gentle boil for 5 mins.
    Delicious, quick, easy, healthy.
    You could add stock, basi

    l, tomato powder, onion powder, garlic powder.
    You can use this powder to thicken other soups, or sauces.
    Add it to muffins, cakes, cookies to boost flavour, fibre and goodness.
    The possibilities are endless.

Weight 1 kg
Dimensions 20 × 31 × 30 cm

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