Stovetop: Bring water and salt to a boil. Add Old Fashioned Rolled Oats, reduce heat to medium and cook, stirring occasionally, for 10 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes.
Microwave: In a large bowl, combine 1/2 cup Old Fashioned Rolled Oats, 1 cup water and pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving.
INGREDIENTS: Wheat free whole grain oats