Australian Brown Linseed (Flaxseed), Whole



Whole Australian Linseed is a dark brown seed naturally rich in linolenic acid (Omega 3), linoleic acid (Omega 6), Omega 9 and fibre. The high content of Omega 3s, which is typically lacking in the western diet, makes linseed a particularly valuable source of nutrition. Linseed is best crushed fresh to prevent fatty acid oxidation (rancidity) and sprinkled onto yoghurt, granola or porridge daily.


Features & Benefits

  • Australian Grown Produce!
  • Halal and Kosher Certified.
  • GMO Free & Gluten Free.
  • Omega 3 (Linolenic acid), 6 & 9!
  • Naturally rich in Fibre.


Earn up to 27 Points.

nutrition panel

INGREDIENTS: Whole Australian Brown Linseeds.


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1 review for Australian Brown Linseed (Flaxseed), Whole

  1. Katrine Kirlin

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