Organic Fermented Sprouted Whole Grain Brown Rice Protein 1kg

INGREDIENTS: ORGANIC FERMENTED SPROUTED WHOLE GRAIN BROWN RICE PROTEIN ISOLATE, 

Amino Acid Profile

INGREDIENTS: Brown Rice Protein

 


Fermented Brown Rice Protein Isolate is a vegetable based protein which has an amino acid profile closest to mothers milk. Being hypo-allergenic and dairy free, Rice Protein Isolate is the perfect choice for vegetarians, vegans and also those that wish to avoid dairy or soy proteins. Our Rice Protein Isolate is flavoured with only natural flavours and uses the highest grade of organic stevia as a natural sweetener to ensure a great tasting natural product.

Rice Protein Isolate is a convenient way to add extra protein to your diet and is suitable for use in a protein drink or as an ingredient in cooking or baking.

POWER PLANT PROTEIN BY PRANA ON

A flavour so good you can’t say no to it! Prana Power Plant protein is a Vegan-friendly, non-GMO protein powder with no artificial sweeteners or flavours packed with added amino acids to ensure your body has the most optimal support to muscle growth and repair.

Utilising a combination of water extracted Pea Protein Isolate, Brown Rice and Sacha Inchi, Power Plant protein is a complete protein source with added naturally occurring digestive enzymes to ensure digestion and assimilation are at their peak.

  • No gritty mouth feel!
  • No bland flavours!
  • No digestive stress!

Power Plant protein utilises only the highest quality sprouted and fermented proteins, has no added sugars and contains a massive 30g serve of protein per scoop.

Choose from our diverse range of flavours of Original, Rich Chocolate, Vanilla Creme, Coconut Milk or Himalayan Salted Caramel and power up your muscle recovery with Power Plant Protein.

Ingredients

Golden Pea

Pea Protein is a dairy free, organic, naturally occurring vegan source of protein extracted during a fermentation and water filtration process. It is traditionally high in Leucine, which is the number 1 amino acid responsible for initiating muscle protein synthesis and highly recommended for muscle repair.

Sprouted & Fermented Brown Rice

Rice protein, like Pea, is a dairy free, organic, naturally occurring vegan source of protein extracted during a fermentation and water filtration process. With a high concentration of naturally occurring BCAA’s, Brown rice protein is a great complete source of BCAA’s to maximise repair and regeneration of skeletal muscle.

Sacha Inchi

Sacha Inchi is a Peruvian superfood seed with a nut like a flavour, used in traditional medicine for years due to its potential for assisting in maintaining a healthy cholesterol profile.

Branched Chain Amino Acids

Branched Chain Amino acids are 3 of 4 primary amino acids found in skeletal muscle tissue that are considered the building blocks of muscle and are responsible for the repair and rebuilding process.

At 2.5g per serve, Leucine maximises the protein synthesis response in muscle tissue, of which Power Plant protein has 3.4g per serve and nearly 7g of BCAAs in total.

L-Glutamine

L-Glutamine is a conditionally essential amino acid and the 4th amino acid alongside the BCAA’s that are responsible for the repair and rebuilding of muscle tissue.

L-Glutamine is also found in abundance in the lining of the stomach, providing digestive support and immune strengthening properties.

L-Arginine

L-Arginine is a conditionally essential amino acid responsible for the regulation of Nitric Oxide function, which helps support circulation, enhances tissue repair of damaged cells and may support in the reduction of blood pressure in those suffering from hypertension (high blood pressure)

Beta Alanine

Beta Alanine is the rate limiting amino acid responsible for increasing intramuscular Carnosine, which is a naturally occurring di-peptide (2 amino acids bound together) that plays an important role in athletic performance by reducing the accumulation of lactic acid.

Bromelain

Bromelain is a naturally occurring digestive enzyme found in Pineapple, that enhances the digestion and breakdown of dietary proteins within the stomach.

Bromelain is also known as a digestible digestive enzyme, meaning it has a systemic effect and not just a localised effect in the stomach, which has been shown to potentially reduce inflammation.

Papain

Papain is a naturally occurring digestive enzyme found in Papaya that assists in the breakdown of proteins to ensure efficient digestion and assimilation.

Final Notes

Whether you are trying to increase your dietary consumption of protein or wanting to ensure your post workout recovery is optimal, Power Plant protein provides you with a complete blend of Vegan-friendly proteins, a maxed out BCAA formula and the necessary digestive enzymes to ensure optimal digestion and assimilation.

Not just after protein and want a complete meal? Stack your Power Plant protein with our Super Greens or Multi Force for the ultimate blend of proteins, vitamins, minerals and antioxidants!

YOGI Soothing Rose Hibiscus Skin Detox (16 Tea Bags)

YOGI Soothing Rose Hibiscus Skin Detox (16 Tea Bags) Supports a Healthy Glow

Our skin reflects our diet and lifestyle choices: cleansing from the inside can help promote healthier skin. Soothing Rose Hibiscus Skin DeTox tea combines Rose Petal and Hibiscus – used in Ayurveda to soothe the skin – with Green Tea for a deliciously floral tea to support your healthy glow.*

*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Brewing Suggestions:

To get the most out of every cup, bring water just to boiling and steep 4 to 6 minutes. For a stronger tea, use 2 tea bags. Drink 1 to 3 cups anytime during the day, up to 10 tea bags a day. Soothing Rose Hibiscus Skin DeTox can be used every day for up to 30 days. Pause up to 1 week before resuming.

Ingredients:

Green Tea Leaf

Green tea is made from the unfermented leaves of Camellia sinensis, the same plant that gives us black and oolong teas. All teas from Camellia sinensis supply antioxidants, but because green tea is the least processed, it is said to contain the most antioxidant polyphenols, which are responsible for its many health benefits.

Rose Petal

Rose Petal | Yogi Tea

Rose Petal is a popular food and herbal supplement in the Middle East and India. In herbal traditions, Rose Petal was used for balancing heat in the body and soothing mucous surfaces. Rose Petal can also help to cool and soothe the skin; hence its popularity as an ingredient in many topical skin preparations.

Honeybush

Honeybush is indigenous to the cape area of South Africa, where it has been used for centuries to make a beverage and a medicinal tea. Similar to the famous rooibos, also native to South Africa, honeybush brews into a delicious tea with a pleasant, mildly sweet taste and aroma, somewhat like honey. Honeybush tea is caffeine free and supplies antioxidants.

Hibiscus Flower

Hibiscus is a large genus of about 200 flowering plants native to warm, temperate, subtropical and tropical regions throughout the world. Used as a primary ingredient in many herbal beverages, hibiscus flower is also used by herbalists to support bowel function and urination. In Traditional Chinese Medicine, hibiscus is used to support skin health.

Red Clover

Red Clover | Yogi Tea

Red clover is a member of the Pea family, which includes not only peas, but also beans and peanuts. In herbal medicine, red clover flower is used as a general detoxifying herb. It has a pleasant sweet taste.

Cardamom

Cardamom is a uniquely flavored culinary herb in the ginger family. But cardamom is more than its delicious flavor. This herb is warming and has been traditionally used to support healthy stomach and digestive function as well as the respiratory system.

Barberry Root

Barberry Root, native to Europe, has been used for centuries to treat a variety of conditions.  Used as a bitter tonic, it can help to cleanse the system and support kidney and liver function.

Orange Peel

Orange Peel | Yogi Tea

Orange peel, as with all citrus peels, is used in traditional herbal medicine to support the digestive system. Traditionally, citrus peel was used to support normal function in the chest and diaphragmatic region. Citrus peel is pungent, bitter and warm.

Burdock Root

Burdock Root – a member of the daisy family that originated in Eurasia – is now firmly established as a naturalized plant in North America. Herbalists value burdock for helping to detoxify the liver. The root is served as a food in Japan, where it is known as gobo. Resembling a long brown carrot, burdock can be prepared in the same way you might enjoy a carrot, such as fresh juice or in a stir-fry dish.

Dandelion Root

Dandelion Root | Yogi Tea

The root of a plant that many see as a pesky yard weed is a celebrated liver cleanser in the world of herbal medicine. Dandelion root has been traditionally used to support the liver, which in turn can support the skin.

Yellow Dock Root

Yellow dock (Rumex crispus) is leafy-green plant distinguished by its yellow carrot-shaped root. In herbal medicine, it has a long history of use as a detoxifying herb, as well as to support the skin and liver; for those purposes it is often combined with dandelion root. A mild laxative, it contains anthraquinone glycosides, the active ingredients also found in senna leaf. A rich source of iron, yellow dock root has been traditionally used to supply iron to the diet.

Stevia Leaf

Stevia is a genus of about 240 species of herbs and shrubs in the sunflower family native to subtropical and tropical South America and Central America. The leaf is used primarily as a sweetener in South America. Locals there use it as a substitute for sugar for those who can’t use sugar. Various glycosides, including stevoside – which is about 100 to 200 times sweeter than sugar – provide the sweetness. It is widely used as a non-sugar sweetener in other areas of the world, particularly in Japan.

YOGI Green Tea Kombucha (16 Tea Bags)

YOGI Green Tea Kombucha (16 Tea Bags) Supplies Antioxidants to Support Overall Health.

This delicious blend combines Green Tea with Kombucha to provide antioxidants to support your overall health. Spearmint and Lemongrass along with Plum and Passion Fruit flavors harmonize for a light fruity flavor. Enjoy a bright and delightful cup of Green Tea Kombucha.*

*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Brewing Suggestions:

To get the most out of every cup, bring water just to boiling and steep 3 minutes. For a stronger tea, use 2 tea bags. Enjoy 3 to 4 cups a day.

Ingredients:

Green Tea Leaf

Green tea is made from the unfermented leaves of Camellia sinensis, the same plant that gives us black and oolong teas. All teas from Camellia sinensis supply antioxidants, but because green tea is the least processed, it is said to contain the most antioxidant polyphenols, which are responsible for its many health benefits.

Lemongrass

Lemongrass | Yogi Tea

Lemongrass is a tropical herb that is popular in Thai cooking. Traditionally, is has been used to support normal respiratory function. Lemongrass tastes great and is a warming herb that can support digestion.

Spearmint Leaf

Spearmint Leaf has been used for culinary and medicinal purposes since the time of the ancient Romans. It is mildly soothing and relaxing overall. Ayurveda says that this herb can help to clear the mind and senses. Like all mints, spearmint is a mild diaphoretic that can help support the respiratory system.

Kombucha

Kombucha comes from north central Asia. It is a strain of one bacterium and three or four different yeasts. When grown properly, the culture produces glucuronic acid, acetic acid, and many vitamins and amino acids that can help support the immune system. It is valued by herbalists for its ability to support intestinal function, supply nutrients to promote balanced intestinal flora and its ability to help circulate the energy in the body. It can be detoxifying to the entire body and can help to support elimination and support metabolic harmony.

YOGI Green Tea Blueberry Slim Life (16 Tea Bags)

YOGI Green Tea Blueberry Slim Life (16 Tea Bags) Energizes and Supports a Dieting Program.

Formulated to help provide energy for an active lifestyle, Yogi Green Tea Blueberry Slim Life combines Green Tea and Garcinia Cambogia Fruit Extract with Ginseng and Eleuthero Extracts to support stamina. Sweet Blueberry flavor and juicy Hibiscus make Green Tea Blueberry Slim Life tea a delicious addition to a weight loss program of exercise and a balanced diet.*

*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Brewing Suggestions:

To get the most out of every cup, bring water just to boiling and steep 3 minutes. Drink throughout the day. For a stronger tea, use 2 tea bags.

Ingredients:

Asian Ginseng Root (Panax ginseng)

Asian ginseng root (Panax ginseng) and American ginseng root (Panax quinquefolius) are almost identical species that happen to grow on different continents. They are essentially equivalent in their features. Both have been used traditionally as broad spectrum tonics that promote stamina and support the immune system. Ginseng also can help improve short-term stamina.

Garcinia cambogia Fruit

Garcinia cambogia fruit, an exotic fruit from South India that has been traditionally used to help support stamina.

Green Tea Leaf

Green tea is made from the unfermented leaves of Camellia sinensis, the same plant that gives us black and oolong teas. All teas from Camellia sinensis supply antioxidants, but because green tea is the least processed, it is said to contain the most antioxidant polyphenols, which are responsible for its many health benefits.

Bilberry Leaf

The bilberry plant, also known as huckleberry and whortleberry, is a shrubby plant that grows in the moderate climates of Eurasia. Bilberry Leaf supplies antioxidants, called anthocyanosides, that can help prevent free radical damage.

Hibiscus Flower

Hibiscus is a large genus of about 200 flowering plants native to warm, temperate, subtropical and tropical regions throughout the world. Used as a primary ingredient in many herbal beverages, hibiscus flower is also used by herbalists to support bowel function and urination. In Traditional Chinese Medicine, hibiscus is used to support skin health.

Green Tea Leaf

Green tea is made from the unfermented leaves of Camellia sinensis, the same plant that gives us black and oolong teas. All teas from Camellia sinensis supply antioxidants, but because green tea is the least processed, it is said to contain the most antioxidant polyphenols, which are responsible for its many health benefits.

Stevia Leaf

Stevia is a genus of about 240 species of herbs and shrubs in the sunflower family native to subtropical and tropical South America and Central America. The leaf is used primarily as a sweetener in South America. Locals there use it as a substitute for sugar for those who can’t use sugar. Various glycosides, including stevoside – which is about 100 to 200 times sweeter than sugar – provide the sweetness. It is widely used as a non-sugar sweetener in other areas of the world, particularly in Japan.

Amla Fruit

Amla Fruit, or Emblic Fruit (Amalaki), is one of the most commonly used herbs in Ayurveda. A strong rejuvenative, amla supplies antioxidants and can help supports digestive function. Amla is also the basis for the Ayurvedic rejuvenative jam, chyavanprash, and the widely-used combination herbal blend, triphala.

Belleric Myrobalan Fruit (Bibhitaki)

Belleric Myrobalan Fruit (Bibhitaki) is another famous fruit of Ayurveda, and one of three herbs in the widely-used Ayurvedic remedy, triphala (the other two herbs are Amalaki and Haritaki). It has been traditionally used to support digestive functions. Bibhitaki also can help support proper water balance, and support the digestive tract as well as the urinary and respiratory tracts.

Chebulic Myrobalan Fruit (Haritaki)

Chebulic Myrobalan Fruit (Haritaki) is considered by some to be the single most important Ayurvedic herb, and is one of the three herbs in the famous Ayurvedic remedy triphala. Widely used in Tibetan medicine, it is called the king of herbs, and in Ayurveda, haritaki is known as the mother. Haritaki is strongly astringent, and is used to promote skin function, as well as to support digestion and elimination. Haritaki is also mildly laxative.

 

Lotus Mixed Berry Olive Leaf Extract 500mLNET

Features & Benefits

  • Gluten Free
  • GMO Free
  • Dairy Free
  • Vegan
  • Nut Free

Lotus Mixed Berry Olive Leaf Extract is 200% more powerful when blended with the formulation of fermented papaya and pomegranate. Use for relief of cold and flu symptoms and strengthen the immune system.

INGREDIENTS

Each 5ml contains 2,599mg (37%) fresh olive leaf (equivalent to 35mg Oleuropein), 750mg (15%) fresh paw paw (papaya leaf), 750mg (15%) fresh green mature papaya and 4,000mg pomegranate fruit and seed standardised to 80mg (16%), vegetable sweetener, mixed berry flavour.

Proven Olive Leaf Benefits and Olive Leaf Extract

1. Lowers Blood Pressure

A 2011 study evaluated the effectiveness of olive leaf extract in comparison to Captopril, a medication that is given to patients with hypertension or high blood pressure. Five hundred milligrams of olive leaf extract, taken twice daily for eight weeks, significantly reduced systolic and diastolic blood pressure.

While both olive leaf extracts and Captopril were able to prevent high blood pressure levels, the olive leaf treatment also resulted in a reduction of triglyceride levels (reducing bad cholesterol); plus, there are a number of possible side effects when taking Captopril, including dizziness, loss of taste and dry cough.

 

3. Diabetes

One study conducted in Greece measured the effects of olive leaf extracts on the formation of advanced glycation end products (known as AGEs), which are substances that can be a factor in the development of diabetes and many other chronic diseases. Inhibiting AGE formation is a preventive and therapeutic target for patients with diabetes, and a 2013 study found that olive leaf extract did just that, working as a diabetes natural treatment.

Olive leaf extracts have hyperglycemic effects, meaning they reduce blood sugar levels in the body. The olive leaf also controls blood glucose levels in the body. The polyphenols in the olive leaf plays a vital role in delaying the production of sugar, which causes inflammatory diseases like diabetes. One study prove this when olive leaves suppress the elevation of blood glucose in volunteers after they are consume starch.

4. Reduces the Risk of Cancer

Olive leaves show an important role as a natural cancer treatment. Because of its ability to stop the angiogenic process, which stimulates the growth of tumors. The compound oleuropein has an antioxidant and anti-angiogenic effect by inhibiting the reproduction and migration of advanced tumor cells. Olive leaf extracts slowed the growth of cells associated with breast cancer, urinary bladder cancer and brain cancer.

Lotus Original Olive Leaf Extract 500mLNET

Proven Olive Leaf Benefits

1. Lowers Blood Pressure

A 2011 study evaluated the effectiveness of olive extract in comparison to Captopril, a medication that is given to patients with hypertension or high blood pressure. Five hundred milligrams of olive leaf extract, taken twice daily for eight weeks, significantly reduced systolic and diastolic blood pressure.

While both olive leaf extracts and Captopril were able to prevent high blood pressure levels, the olive leaf treatment also resulted in a reduction of triglyceride levels (reducing bad cholesterol); plus, there are a number of possible side effects when taking Captopril, including dizziness, loss of taste and dry cough.

2. Improves Cardiovascular Health

Olive leaves can be use as an herbal tonic to support cardiovascular function for thousands of years. High doses of olive leaf extract have been . Help reduce elevated LDL-cholesterol levels.  assist in the maintenance of normal blood pressure. Oleuropein, the main glycoside present in olive leaf, and hydroxytyrosol, the principal product of oleuropein that is present in olives and olive leafs, have both been linked to reduction of coronary heart disease and certain cancers. This shows the how olive extract  improve cardiovasclar health

Features & Benefits Of Olive leaf Extract.

  • Gluten Free
  • GMO Free
  • Dairy Free
  • Vegan
  • Nut Free

Lotus Original Olive Leaf Extract is 200% more powerful when blended with the MultiPLUS probiotic formulation of fermented papaya and pomegranate. Use for relief of cold and flu symptoms and strengthen the immune system.

INGREDIENTS

Each 5ml contains 2,599mg (37%) fresh olive leaf (equivalent to 35mg Oleuropein), 750mg (15%) fresh paw paw (papaya leaf), 750mg (15%) fresh green mature papaya and 4,000mg pomegranate fruit and seed standardised to 80mg (16%), vegetable sweetener

 

Lotus Peppermint Olive Leaf Extract

Features & Benefits

  • Gluten Free
  • GMO Free
  • Dairy Free
  • Vegan
  • Nut Free

Lotus Peppermint Olive Leaf Extract is 200% more powerful when blended with the MultiPLUS probiotic formulation of fermented papaya and pomegranate. Use for relief of cold and flu symptoms and strengthen the immune system.

INGREDIENTS

Each 5ml contains 2,599mg (37%) fresh olive leaf (equivalent to 35mg Oleuropein), 750mg (15%) fresh paw paw (papaya leaf), 750mg (15%) fresh green mature papaya and 4,000mg pomegranate fruit and seed standardised to 80mg (16%), vegetable sweetener, peppermint flavour.

Proven Olive Leaf Benefits

1. Lowers Blood Pressure

A 2011 study evaluated the effectiveness of olive extract in comparison to Captopril, a medication that is given to patients with hypertension or high blood pressure. Five hundred milligrams of olive leaf extract, taken twice daily for eight weeks, significantly reduced systolic and diastolic blood pressure.

While both olive leaf extracts and Captopril were able to prevent high blood pressure levels, the olive leaf treatment also resulted in a reduction of triglyceride levels (reducing bad cholesterol); plus, there are a number of possible side effects when taking Captopril, including dizziness, loss of taste and dry cough.

2. Improves Cardiovascular Health

Olive leaves can be use as an herbal tonic to support cardiovascular function for thousands of years. High doses of olive  extract have been . Help reduce elevated LDL-cholesterol levels.  assist in the maintenance of normal blood pressure. Oleuropein, the main glycoside present in olive leaf, and hydroxytyrosol, the principal product of oleuropein that is present in olives and olive leafs, have both been linked to reduction of coronary heart disease and certain cancers. This shows the how olive extract  improve cardiovasclar health

Lotus Olive Leaf Extract Capsules 30 capsNET

Features & Benefits of Olive Extract

6. Treats Arthritis

Arthritis is a joint disease that causes swelling and pain in the joints; the key word here is swelling — which means inflammation. Because the olive leaf is an anti-inflammatory agent, it works as a natural arthritis remedy.

A 2012 study found that olive leaf extracts significantly reduced paw swelling in rats with arthritis; this is because the extracts were able to reduce the inflammation that was present in the joints. Osteoarthritis is the most common type of arthritis, impacting more than 33 million American adults. This occurs when the cartilage between the bones and the joint wears down, which allows the bones to rub together rather than giving them the protection and cushion of cartilage.

Studies have shown that olive leaf extracts cuts down on the chronic pain that is associated with osteoarthritis, and it reduces the production of cytokines and enzymes that are markers for the inflammatory process.

7. Kills Bacteria and Fungi

An important olive leaf benefit is its ability to fight off infections, including candida infections, meningitis, pneumonia, chronic fatigue, hepatitis B, malaria, gonorrhea, shingles and tuberculosis; it also naturally treat ear infections, dental and urinary tract infections.

A study done in 2003 proved that olive leave extracts have an antimicrobial effect against bacteria and fungi. In the study, the olive leaf extracts killed almost all bacteria tested, including dermatophytes (causing infections on the skin, hair and nails), candida albicans (an agent of oral and genital infections) and Escherichia coli cells (bacteria found in the lower intestine).

  • Gluten Free
  • GMO Free
  • Dairy Free
  • Vegan
  • Nut Free

Lotus Olive Leaf Extract Capsules are 200% more powerful when blended with the MultiPLUS probiotic formulation of fermented papaya and pomegranate. Use for relief of cold and flu symptoms and strengthen your immune system.

INGREDIENTS OF OLIVE EXTRACT OIL

Each capsule contains 6667mg Fresh Olive Leaf (equivalent to 160mg Oleuropein), 750mg (15%) Fresh Paw Paw (Papaya) Leaves, 750mg (15%) Fresh Green Mature Papaya and 4,000mg Pomegranate Fruit and Seed standardised to 80mg and 3.75 billion CFU’s Lactobacillus Acidophilus

 

Lotus Organic Soy Sauce 500mLNET

Features & Benefits

  • Certified Organic
  • GMO Free
  • Dairy Free
  • Vegan
  • Nut Free

Lotus Organic Soy Sauce is made from fermented soy beans and is a staple in Asian cooking. Use as a dipping sauce, dressing or to add saltiness to soups.

INGREDIENTS

Water, organic whole soy beans, organic whole wheat, salt