YOGI Tulsi Spiced Berry Immune Support (16 Tea Bags)

YOGI Tulsi Spiced Berry Immune Support (16 Tea Bags) Supports Immune Function

Our Tulsi Spiced Berry Immune Support tea combines Tulsi Leaf and Elderberry to supply antioxidants and naturally support your immune function. We add warming herbs traditionally used in Ayurveda along with Blueberries for a delicious and comforting tea to support your overall health and well-being.*

*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Brewing Suggestions:

Bring water to boiling and steep 5 to 10 minutes. Enjoy 1 to 3 cups a day. For a stronger tea, use 2 tea bags.

Ingredients:

Tulsi Leaf

Tulsi Leaf, also referred to as Basil Leaf or Holy Basil, is a delicious and well-known culinary herb that is rich in antioxidants. Tulsi is considered a warming herb and has been traditionally used to support the immune system and overall health.

Cinnamon Bark

Cinnamon Bark comes from a small evergreen tree that is native to Sri Lanka. Cinnamon is a pungent, sweet and hot spice that can warm and invigorates the body and support function of the respiratory and digestive systems. It can also help to promote circulation to the joints and support immune function.

Elderberry

Elderberry | Yogi Tea

Native to Europe, elderberry has been used in European folk medicine since antiquity. Elderberries supplyanthocyanidins – powerful purple pigment compounds that act as antioxidants. Elderberry can also help support respiratory function, and is used by herbalists to soothe the throat.

Cardamom

Cardamom is a uniquely flavored culinary herb in the ginger family. But cardamom is more than its delicious flavor. This herb is warming and has been traditionally used to support healthy stomach and digestive function as well as the respiratory system.

Licorice Root

Licorice Root | Yogi Tea

Licorice root is a flavorful, sweet herb that has been used for thousands of years and is still one of the most widely used herbs in all herbal systems. Licorice has been used traditionally to support the skin and the liver. It also is thought by herbalists to help soothe indigestion and the throat.

Nutmeg

Nutmeg is an evergreen tree native to Indonesia and is the only plant that is the source of two different spices. Nutmeg is actually the seed of the tree, while the dried lacy reddish covering or aril of the seed gives us mace. Nutmeg has a sweet, nutty aroma and slightly sweet taste.

Ginger Root

Ginger Root | Yogi Tea

Ginger Root, the underground stem, or rhizome, of the plant Zingiber officinale, has been used in many herbal traditions since ancient times. In Ayurveda, Ginger is known as the wonder herb, and it’s no wonder, since Ayurveda employs Ginger for a wide variety of health applications, including digestive support. Historically, Ginger Root was also one of the most respected herbs for supporting joint health. Additionally, Ginger Root has been traditionally used to support healthy peripheral circulation; and can aid in warming up cold hands and feet, and will also promote sweating when needed.

Blueberry

Blueberry | Yogi Tea

Lemongrass

Lemongrass | Yogi Tea

Lemongrass is a tropical herb that is popular in Thai cooking. Traditionally, is has been used to support normal respiratory function. Lemongrass tastes great and is a warming herb that can support digestion.

Clove Bud

Clove Buds are the aromatic dried flower buds of a tree in the Myrtle family. The English name clove derives from Latin clavus (nail), as the shape of the buds resembles small nails. Clove bud is widely used as a spice in ancient Asian herbal traditions. With a warming quality, clove supports circulation and digestion.

Black Pepper

Not only is Black Pepper one of the most widely used culinary spices in the world, it also has a long history of use in traditional herbal medicine. A spicy herb that can help support digestion, it also supplies antioxidants, which can help to reduce free radicals. As a diuretic, black pepper can support water balance in the body.

YOGI Soothing Rose Hibiscus Skin Detox (16 Tea Bags)

YOGI Soothing Rose Hibiscus Skin Detox (16 Tea Bags) Supports a Healthy Glow

Our skin reflects our diet and lifestyle choices: cleansing from the inside can help promote healthier skin. Soothing Rose Hibiscus Skin DeTox tea combines Rose Petal and Hibiscus – used in Ayurveda to soothe the skin – with Green Tea for a deliciously floral tea to support your healthy glow.*

*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Brewing Suggestions:

To get the most out of every cup, bring water just to boiling and steep 4 to 6 minutes. For a stronger tea, use 2 tea bags. Drink 1 to 3 cups anytime during the day, up to 10 tea bags a day. Soothing Rose Hibiscus Skin DeTox can be used every day for up to 30 days. Pause up to 1 week before resuming.

Ingredients:

Green Tea Leaf

Green tea is made from the unfermented leaves of Camellia sinensis, the same plant that gives us black and oolong teas. All teas from Camellia sinensis supply antioxidants, but because green tea is the least processed, it is said to contain the most antioxidant polyphenols, which are responsible for its many health benefits.

Rose Petal

Rose Petal | Yogi Tea

Rose Petal is a popular food and herbal supplement in the Middle East and India. In herbal traditions, Rose Petal was used for balancing heat in the body and soothing mucous surfaces. Rose Petal can also help to cool and soothe the skin; hence its popularity as an ingredient in many topical skin preparations.

Honeybush

Honeybush is indigenous to the cape area of South Africa, where it has been used for centuries to make a beverage and a medicinal tea. Similar to the famous rooibos, also native to South Africa, honeybush brews into a delicious tea with a pleasant, mildly sweet taste and aroma, somewhat like honey. Honeybush tea is caffeine free and supplies antioxidants.

Hibiscus Flower

Hibiscus is a large genus of about 200 flowering plants native to warm, temperate, subtropical and tropical regions throughout the world. Used as a primary ingredient in many herbal beverages, hibiscus flower is also used by herbalists to support bowel function and urination. In Traditional Chinese Medicine, hibiscus is used to support skin health.

Red Clover

Red Clover | Yogi Tea

Red clover is a member of the Pea family, which includes not only peas, but also beans and peanuts. In herbal medicine, red clover flower is used as a general detoxifying herb. It has a pleasant sweet taste.

Cardamom

Cardamom is a uniquely flavored culinary herb in the ginger family. But cardamom is more than its delicious flavor. This herb is warming and has been traditionally used to support healthy stomach and digestive function as well as the respiratory system.

Barberry Root

Barberry Root, native to Europe, has been used for centuries to treat a variety of conditions.  Used as a bitter tonic, it can help to cleanse the system and support kidney and liver function.

Orange Peel

Orange Peel | Yogi Tea

Orange peel, as with all citrus peels, is used in traditional herbal medicine to support the digestive system. Traditionally, citrus peel was used to support normal function in the chest and diaphragmatic region. Citrus peel is pungent, bitter and warm.

Burdock Root

Burdock Root – a member of the daisy family that originated in Eurasia – is now firmly established as a naturalized plant in North America. Herbalists value burdock for helping to detoxify the liver. The root is served as a food in Japan, where it is known as gobo. Resembling a long brown carrot, burdock can be prepared in the same way you might enjoy a carrot, such as fresh juice or in a stir-fry dish.

Dandelion Root

Dandelion Root | Yogi Tea

The root of a plant that many see as a pesky yard weed is a celebrated liver cleanser in the world of herbal medicine. Dandelion root has been traditionally used to support the liver, which in turn can support the skin.

Yellow Dock Root

Yellow dock (Rumex crispus) is leafy-green plant distinguished by its yellow carrot-shaped root. In herbal medicine, it has a long history of use as a detoxifying herb, as well as to support the skin and liver; for those purposes it is often combined with dandelion root. A mild laxative, it contains anthraquinone glycosides, the active ingredients also found in senna leaf. A rich source of iron, yellow dock root has been traditionally used to supply iron to the diet.

Stevia Leaf

Stevia is a genus of about 240 species of herbs and shrubs in the sunflower family native to subtropical and tropical South America and Central America. The leaf is used primarily as a sweetener in South America. Locals there use it as a substitute for sugar for those who can’t use sugar. Various glycosides, including stevoside – which is about 100 to 200 times sweeter than sugar – provide the sweetness. It is widely used as a non-sugar sweetener in other areas of the world, particularly in Japan.

YOGI Healthy Fasting (16 Tea Bags)

YOGI Healthy Fasting (16 Tea Bags) Supports Detoxification while Dieting

Yogi Healthy Fasting tea combines Garcinia Cambogia with Red Clover and a traditionally-used healthy cleansing blend of Burdock and Dandelion Root. Licorice and Fennel combine with warming Cinnamon, making Yogi Healthy Fasting tea a tasty addition to your dieting or fasting program of exercise and a balanced diet.*

Brewing Suggestions:

To get the most out of every cup, bring water to boiling and steep 5 to 10 minutes. For a stronger tea, use 2 tea bags. Drink up to 10 cups a day.

Ingredients:

Garcinia cambogia Fruit

Garcinia cambogia fruit, an exotic fruit from South India that has been traditionally used to help support stamina.

Fennel Seed

Botanically-speaking, fennel seeds are not seeds, but are the fruits of the sweet fennel plant, an herb that has been cultivated for culinary and medicinal use for thousands of years. In India, fennel seeds are routinely chewed after meals to support digestion and to act as an herbal mouth freshener.

Licorice Root

Licorice Root | Yogi Tea

Licorice root is a flavorful, sweet herb that has been used for thousands of years and is still one of the most widely used herbs in all herbal systems. Licorice has been used traditionally to support the skin and the liver. It also is thought by herbalists to help soothe indigestion and the throat.

Cinnamon Bark

Cinnamon Bark comes from a small evergreen tree that is native to Sri Lanka. Cinnamon is a pungent, sweet and hot spice that can warm and invigorates the body and support function of the respiratory and digestive systems. It can also help to promote circulation to the joints and support immune function.

Red Clover

Red Clover | Yogi Tea

Red clover is a member of the Pea family, which includes not only peas, but also beans and peanuts. In herbal medicine, red clover flower is used as a general detoxifying herb. It has a pleasant sweet taste.

Alfalfa Leaf

Alfalfa Leaf is a very mild, food-like nutritive plant in the pea family, which has been used in traditional herbal medicine for over 1,500 years. It is a natural source of protein, calcium, vitamin A, vitamin C, vitamin D and more.

Hawthorn Berry

Hawthorn Berry, sometimes referred to as English Hawthorn Berry, comes from a small, spiny tree that is indigenous to all of Europe and the Mediterranean region. According to Ayurveda, tart/sour tastes help promote digestive function. As such, this sour berry has been traditionally used for hundreds of years to support the digestive system and to promote circulation.

Cardamom

Cardamom is a uniquely flavored culinary herb in the ginger family. But cardamom is more than its delicious flavor. This herb is warming and has been traditionally used to support healthy stomach and digestive function as well as the respiratory system.

Ginger Root

Ginger Root | Yogi Tea

Ginger Root, the underground stem, or rhizome, of the plant Zingiber officinale, has been used in many herbal traditions since ancient times. In Ayurveda, Ginger is known as the wonder herb, and it’s no wonder, since Ayurveda employs Ginger for a wide variety of health applications, including digestive support. Historically, Ginger Root was also one of the most respected herbs for supporting joint health. Additionally, Ginger Root has been traditionally used to support healthy peripheral circulation; and can aid in warming up cold hands and feet, and will also promote sweating when needed.

Burdock Root

Burdock Root – a member of the daisy family that originated in Eurasia – is now firmly established as a naturalized plant in North America. Herbalists value burdock for helping to detoxify the liver. The root is served as a food in Japan, where it is known as gobo. Resembling a long brown carrot, burdock can be prepared in the same way you might enjoy a carrot, such as fresh juice or in a stir-fry dish.

Dandelion Root

Dandelion Root | Yogi Tea

The root of a plant that many see as a pesky yard weed is a celebrated liver cleanser in the world of herbal medicine. Dandelion root has been traditionally used to support the liver, which in turn can support the skin.

Yellow Dock Root

Yellow dock (Rumex crispus) is leafy-green plant distinguished by its yellow carrot-shaped root. In herbal medicine, it has a long history of use as a detoxifying herb, as well as to support the skin and liver; for those purposes it is often combined with dandelion root. A mild laxative, it contains anthraquinone glycosides, the active ingredients also found in senna leaf. A rich source of iron, yellow dock root has been traditionally used to supply iron to the diet.

Clove Bud

Clove Buds are the aromatic dried flower buds of a tree in the Myrtle family. The English name clove derives from Latin clavus (nail), as the shape of the buds resembles small nails. Clove bud is widely used as a spice in ancient Asian herbal traditions. With a warming quality, clove supports circulation and digestion.

Black Pepper

Not only is Black Pepper one of the most widely used culinary spices in the world, it also has a long history of use in traditional herbal medicine. A spicy herb that can help support digestion, it also supplies antioxidants, which can help to reduce free radicals. As a diuretic, black pepper can support water balance in the body.

YOGI Cinnamon Vanilla Healthy Skin (16 Tea Bags)

YOGI Cinnamon Vanilla Healthy Skin (16 Tea Bags) Supports Hydration for Radiant Skin

Cinnamon Vanilla Healthy Skin tea combines Nettle Leaf, Mullein Leaf and Schisandra Berry – Ayurvedic herbs traditionally used to hydrate the skin’s tissues – combine with Cinnamon, Cardamom, Cocoa Shells and Vanilla Bean for a flavorful blend. Enjoy a cup of Cinnamon Vanilla Healthy Skin tea for a delicious way to healthy-looking skin that glows.*

*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Brewing Suggestions:

Bring water to boiling and steep 5 minutes. For a stronger tea, use 2 tea bags. Drink 3-4 cups daily.

Ingredients:

Rooibos Leaf (Redbush)

Rooibos Leaf | Yogi Tea

Rooibos Leaf, a member of the legume family, is a shrubby African plant that is a bedtime favorite among South African herbalists, consumers and even physicians. This sweet, caffeine-free, relaxing herb supplies antioxidants and has also been traditionally used to support the immune system.

Cinnamon Bark

Cinnamon Bark comes from a small evergreen tree that is native to Sri Lanka. Cinnamon is a pungent, sweet and hot spice that can warm and invigorates the body and support function of the respiratory and digestive systems. It can also help to promote circulation to the joints and support immune function.

Cocoa Shells

The shells of the cocoa bean, cocoa shells are a source of chocolate, and more recently have been receiving attention as a natural source of antioxidants.

Cardamom

Cardamom is a uniquely flavored culinary herb in the ginger family. But cardamom is more than its delicious flavor. This herb is warming and has been traditionally used to support healthy stomach and digestive function as well as the respiratory system.

Vanilla Bean

Vanilla beans are derived from Vanilla orchids. Described as delicate, spicy and sweet, vanilla bean is the second only to saffron as the most valuable spice in the world and is known for its wonderful flavor and aroma.

Nettle Leaf

Nettle Leaf is a food-like herb traditionally used as a general tonic and nutrition source. Herbalists traditionally used it for overall support of the mucous membranes, including the digestive tract, the respiratory system and the urinary system.

Licorice Root

Licorice Root | Yogi Tea

Licorice root is a flavorful, sweet herb that has been used for thousands of years and is still one of the most widely used herbs in all herbal systems. Licorice has been used traditionally to support the skin and the liver. It also is thought by herbalists to help soothe indigestion and the throat.

Mullein Leaf

A common wildflower native to Europe and Asia, mullein has a long history of use in herbal medicine as a soothing herb. Herbalists have traditionally used mullein to support the immune and respiratory systems.

Schisandra Berry

Schisandra Berry is also referred to as “Wu Wei” or the “Five Flavors Herb” in Chinese. This ancient berry stimulates all five primary flavors – sweet, sour, salty, pungent and bitter.  It is thought by herbalists that by balancing the five flavors all the bodily functions also come into balance. Herbalists consider this berry to be a tonic that can help to support energy and vitality in the body.

YOGI Echinacea Immune Support (16 Tea Bags)

Yogi Echinacea Immune Support tea blends three varieties of Echinacea Root, widely used by herbalists to support immune function, with Black Elder Berry Extract and Mullein – herbs traditionally used to support respiratory function. With Peppermint, Lemongrass and Licorice, Yogi Echinacea Immune Support tea is a delicious way to support your immune system.*

*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Brewing Suggestions:

To get the most out of every cup, bring water to boiling and steep 5 to 10 minutes. For a stronger tea, use 2 tea bags. Drink up to 5 cups a day.

Ingredients:

Echinacea Root

Echinacea Root | Yogi Tea

Echinacea is a genus of nine species of herbaceous plants, all of which are native to the United States and southern Canada. One species, Echinacea angustifolia, was widely used by the North American Plains Indians for its general medicinal qualities. Today herbalists use the root to support the body’s immune system. Three Echinacea roots – purpureapallida and angustifolia – are used in herbal medicine and are considered to be clinically identical and interchangeable.

Peppermint Leaf

Peppermint is a perennial plant that produces light purple flowers and green leaves with serrated edges. Commonly used as a flavoring in products such as candy, chewing gum, toothpaste, and ice cream, peppermint also has been used traditionally to cool the body by promoting sweating, which can help support the respiratory system. Peppermint has also been widely used to support digestion and to soothe an occasional minor upset stomach.

Lemongrass

Lemongrass | Yogi Tea

Lemongrass is a tropical herb that is popular in Thai cooking. Traditionally, is has been used to support normal respiratory function. Lemongrass tastes great and is a warming herb that can support digestion.

Cinnamon Bark

Cinnamon Bark comes from a small evergreen tree that is native to Sri Lanka. Cinnamon is a pungent, sweet and hot spice that can warm and invigorates the body and support function of the respiratory and digestive systems. It can also help to promote circulation to the joints and support immune function.

Licorice Root

Licorice Root | Yogi Tea

Licorice root is a flavorful, sweet herb that has been used for thousands of years and is still one of the most widely used herbs in all herbal systems. Licorice has been used traditionally to support the skin and the liver. It also is thought by herbalists to help soothe indigestion and the throat.

Spearmint Leaf

Spearmint Leaf has been used for culinary and medicinal purposes since the time of the ancient Romans. It is mildly soothing and relaxing overall. Ayurveda says that this herb can help to clear the mind and senses. Like all mints, spearmint is a mild diaphoretic that can help support the respiratory system.

Fennel Seed

Botanically-speaking, fennel seeds are not seeds, but are the fruits of the sweet fennel plant, an herb that has been cultivated for culinary and medicinal use for thousands of years. In India, fennel seeds are routinely chewed after meals to support digestion and to act as an herbal mouth freshener.

Cardamom

Cardamom is a uniquely flavored culinary herb in the ginger family. But cardamom is more than its delicious flavor. This herb is warming and has been traditionally used to support healthy stomach and digestive function as well as the respiratory system.

Rose Hip

The rose hip is the pomaceous (similar to an apple) fruit of the rose plant. Rose hip has a delicious tart taste and astringent action and supplies antioxidants and vitamin C. In traditional herbal medicine, rose hip is used to support the immune system.

Ginger Root

Ginger Root | Yogi Tea

Ginger Root, the underground stem, or rhizome, of the plant Zingiber officinale, has been used in many herbal traditions since ancient times. In Ayurveda, Ginger is known as the wonder herb, and it’s no wonder, since Ayurveda employs Ginger for a wide variety of health applications, including digestive support. Historically, Ginger Root was also one of the most respected herbs for supporting joint health. Additionally, Ginger Root has been traditionally used to support healthy peripheral circulation; and can aid in warming up cold hands and feet, and will also promote sweating when needed.

Burdock Root

Burdock Root – a member of the daisy family that originated in Eurasia – is now firmly established as a naturalized plant in North America. Herbalists value burdock for helping to detoxify the liver. The root is served as a food in Japan, where it is known as gobo. Resembling a long brown carrot, burdock can be prepared in the same way you might enjoy a carrot, such as fresh juice or in a stir-fry dish.

Clove Bud

Clove Buds are the aromatic dried flower buds of a tree in the Myrtle family. The English name clove derives from Latin clavus (nail), as the shape of the buds resembles small nails. Clove bud is widely used as a spice in ancient Asian herbal traditions. With a warming quality, clove supports circulation and digestion.

Mullein Leaf

A common wildflower native to Europe and Asia, mullein has a long history of use in herbal medicine as a soothing herb. Herbalists have traditionally used mullein to support the immune and respiratory systems.

Stevia Leaf

Stevia is a genus of about 240 species of herbs and shrubs in the sunflower family native to subtropical and tropical South America and Central America. The leaf is used primarily as a sweetener in South America. Locals there use it as a substitute for sugar for those who can’t use sugar. Various glycosides, including stevoside – which is about 100 to 200 times sweeter than sugar – provide the sweetness. It is widely used as a non-sugar sweetener in other areas of the world, particularly in Japan.

Black Pepper

Not only is Black Pepper one of the most widely used culinary spices in the world, it also has a long history of use in traditional herbal medicine. A spicy herb that can help support digestion, it also supplies antioxidants, which can help to reduce free radicals. As a diuretic, black pepper can support water balance in the body.

Astragalus Root Extract

Astragalus Root, or milk vetch root, is considered a superior herb in Traditional Chinese Medicine (TCM), where it is known as Huang Qi. A member of the legume family, Chinese families regularly add astragalus to the family stewpot. Japanese herbalists use astragalus, which they call ogi, to support a variety of functions, including energy, digestion and elimination. Unlike many Chinese herbs, astragalus is surprisingly tasty as a tea, with a velvety texture and a sweet, buttery taste.

Elderberry

Elderberry | Yogi Tea

Native to Europe, elderberry has been used in European folk medicine since antiquity. Elderberries supplyanthocyanidins – powerful purple pigment compounds that act as antioxidants. Elderberry can also help support respiratory function, and is used by herbalists to soothe the throat.

100% WPC Natural Flavour 3kg PLUS Total War Preworkout 398g

Whey Protein Concentrate-Fonterra material 

Sustained energy release, assists with weight control and muscle recovery

Protein Plus More Whey Protein Concentrate is a high source of protein and amino acids. Unlike Whey Protein Isolate, it is released slowly into the body, thus sustaining energy levels throughout the day. Making it perfect for a post workout shake or for in between meals to assist with weight management.

Did you know? Amino Acids, found in protein are the substances that make up the muscles, tendons organs, glands, nails and hair. Growth, Repair and maintenance of all cells are dependant upon them.

(Per Serve: Energy 498kj; protein 24.3g; Fat (total) 1.7g; Carbohydrates 1.5g)

 

PerServe

Per30g

Energy(kj)

519.0

1730

Protein(g)

24

80

Carbohydrates(g)

1.8

6.1

(Sugars)(g)

1.8

6.1

Fats(g)

1.7

5.7

(Saturated)(g)

1.5

5.1

Sodium(mg)

42.0

140.0

 

Typical Amino Acid Profile

Per 30g

Per 100g

Alanine

1255

4183.3

Arginine

628

2093.3

Aspartic acid

2403

8010

Cysteine

541

1803.3

Glutamic acid

4113

13710

Glycine

498

1660

Histidine

433

1443.3

Isoleucine

1342

4473.3

Leucine

2554

8513.3

Lysine

2186

7286.7

Methionine

455

1516.7

Phenylalanine

844

2813.3

Proline

1407

4690

Serine

1147

3823.3

Threonine

1623

5410

Tryptophan

455

1516.7

Tyrosine

736

2453.3

Valine

1385

4616.7

FORMULATED SUPPLEMENTARY SPORTS FOOD. NOT SUITABLE FOR CHILDREN UNDER 15 YEARS OF AGE OR PREGNANT WOMEN. SHOULD ONLY BE USED UNDER MEDICAL OR DIETETIC SUPERVISION. THIS PRODUCT IS NOT A SOLE SOURCE OF NUTRITION AND SHOULD BE CONSUMED IN CONJUNCTION WITH A NUTRITIOUS DIET AND APPROPRIATE PHYSICAL TRAINING OR EXERCISE PROGRAM.

 

TOTAL WAR

Train and compete with lights out intensity and energy. Total War is what every pre workout wishes it was, packing more fire power per serving than anything in its class. Whether you train before work or school, middle of the day, or later in the evening Total War has the ability to come through every time out. The powerful combination of stimulants and focus factors along with N.O. compounds makes Total War an all-in-one pre workout supplement. Enjoy the most energy, focus, and skin splitting pumps you’ve ever felt during a workout. You won’t want to go home at 30 or 40 minutes, but instead somebody will need to pull you out of the gym. Total War is not for the faint of heart, but for the serious athlete or gym goer who expects to perform at the highest level of readiness when called upon.

Hilde Hemmes Liquorice Root – 30 Teabags

Product Description

History reveals that liquorice was first documented in Assyrial clay tablets (c.a. 2500 B.C.E.) and Egyptian papyri. In Germany, liquorice root is licensed as standard medicinal tea for the relief of bronchial cough due to bronchial congestion in the upper respiratory tract.

The main active substance is glycyrrhizinic acid, which has shown to accelerate the healing of gastric ulcers. The root naturally contains at least 4% glycyrrhizin, a compound that is about fifty times sweeter than sucrose.

Liquorice root in a teabag is a valuable alternative for the natural relief of gastric and intestinal ulcers. As a tea it makes an excellent adults-only herbal remedy for the relief of pain and distress of cramp-like disorders connected with persistent gastritis.

Medicinal Use

Take to ease cough symptoms due to bronchial congestion and catarrh in the upper respiratory tract, pain/discomfort of cramp-like disorders associated with chronic gastritis. Clincally, liquorice has been shown to promote the healing and relief of symptoms of mouth, gastric and intestinal ulcers.

Claims are based on traditional use in western herbal medicine.

Features / Benefits

  • Listed with the Therapeutic Goods Administration (TGA) as a herbal medicine.
  • Contains appropriate information based on latest findings.
  • Contains no artificial colours, preservatives, caffeine, gluten or lactose.
  • Suitable for vegans and vegetarians.
  • Teabags are packed in long-life foil bags to retain freshness and potency.
  • Least expensive way of taking a herbal medicine.

Contains Liquorice (Glycyrrhiza glabra) root and stolon dry: 2 g per teabag

Dosage

Infuse one or two teabags (or two 5 mL level metric teaspoons) with one cup of boiling water, steep and cover for fifteen minutes.
Adults only: take one cup three times daily.
Gargle several times daily for the relief of mouth ulcers.

Precautions

Use only as directed.
If symptoms persist consult your healthcare practitioner.

Medical advice is recommended if used for longer than 4-6 weeks, during pregnancy and lactation.

This product should not be taken if you have cholestatic liver disorder, liver cirrhosis, high blood pressure, fluid retention, potassium deficiency and severe kidney insufficiency.

Adverse reactions

Can deplete potassium over an extended period of time.
Ensure potassium-rich diet e.g. bananas and dried apricots.

Hilde Hemmes Cold-Rid – 30 Teabags

Product Description

Just reading the ingredients in this herbal recipe will lift your spirits! Cold-Rid combines the traditional herbs lime tree, meadowsweet, elder and rosehip, a pleasant-tasting dried fruit, naturally high in vitamin C. These herbal teabags are most effective if taken as hot as possible, with warm bed rest, to promote sweating.

Medicinal Use: Take for the temporary relief of cold symptoms and upper respiratory tract infections – may be taken in conjunction with antibiotics. Claims are based on traditional use in western herbal medicine.

Active Ingredients: Each 2.5 g teabag contains:

  • Elder flower black dry 750 mg
  • Lime tree flower dry 750 mg
  • Meadowsweet herb dry 500 mg

Features / Benefits:

  • Listed with the Therapeutic Goods Administration (TGA) as a herbal medicine.
  • Contains appropriate information based on latest findings.
  • Contains no artificial colours, preservatives, caffeine, gluten, sugars or lactose.
  • Suitable for vegans and vegetarians.
  • Packed in long-life foil bags to retain freshness and potency.

Hilde Hemmes Breuss Kidney Tea Mix 60g

Product Description

Rudolf Breuss, a natural healer, was a most extraordinary man who devoted his long life to helping people. Born in 1899 into an impoverished Austrian family, he had a desire to help at a very early age. His eager young mind absorbed every snippet of knowledge he could lay his hands on. He educated himself by reading books and attending lectures whenever he could – a practise he maintained throughout his life.

Today Breuss’ legacy lives on in the form of his book that has sold over a million copies world-wide. I have included his kidney tea blend because of the great respect for the work of this man.

Medicinal Use: Take for the improvement of general well-being and to help maintain healthy kidney function. Claims are based on traditional use in western herbal medicine.

Active Ingredients: Each 5 mL level metric spoon contains:

  • Horsetail (Equisetum arvense) stem dry 154 mg
  • Greater nettle (Stinging nettle) herb dry 103 mg
  • Knotgrass (Polygonum aviculare) herb dry 82 mg
  • St John’s wort herb dry 62 mg

Features / Benefits:

  • Therapeutically effective.
  • Contains no artificial colours, preservatives, caffeine, gluten, sugars or lactose.
  • Contains clear and correct information.
  • An inexpensive way of taking a herbal medicine.

Hilde Hemmes Bloat-Rid – 30 Teabags

Product Description

Herbal preparations have been used for their stomachic properties since ancient times. Herbs containing essential oils have been included in this mixture as they are traditionally used in western herbal medicine as carminatives (gas expelling). Bloat-Rid contains valerian, caraway, peppermint and camomile to naturally relieve bloating in adults and children.

Medicinal Use: Assists in the management of gastrointestinal disorders such as mild cramp-like symptoms, bloating, flatulence and nervous heart complaints. Claims are based on traditional use in western herbal medicine.

Active Ingredients: Each 2 g teabag contains:

  • Valerian dry 500 mg
  • Caraway dry 500 mg
  • Peppermint leaf dry 500 mg
  • Matricaria (camomile) flower dry 500 mg

Features / Benefits

  • Listed with the Therapeutic Goods Administration (TGA) as a herbal medicine.
  • Contains appropriate information based on latest findings.
  • Contains no artificial colours, preservatives, caffeine, gluten, sugars or lactose.
  • Suitable for vegans and vegetarians.
  • Packed in long-life foil bags to retain freshness and potency.
  • Least expensive way of taking a herbal medicine.